Chocolate set N ° 26 Fleur de Sel - strawberry - ginger - pepper

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"Virgin Cacao" chocolates - as natural as chocolate can be!

"Virgin Cacao" chocolates convey finely melting, full-bodied cocoa enjoyment with a composition of mild, spicy aromas of selected fine cocoa and exotic, fruity nuances of our natural cocoa beans "Virgin Cacao".

About CHOCQLATE FLEUR DE SEL
The chocolate contains 72% cocoa. The mild fleur de sel intensifies the aroma of the chocolate and is a harmonious taste experience.

ABOVE CHOCQLATE STRAWBERRY
The chocolate contains 69% cocoa. The fruity, crispy, freeze-dried strawberry pieces are not mixed in the chocolate, but rather sprinkled on the chocolate. This is not just a feast for the eyes, it also opens up a particularly fresh taste experience.

About CHOCQLATE GINGER
The chocolate contains 69% cocoa. The full aroma of the chocolate and the ingredient can thus be differentiated for the palate. Fine natural dried ginger pieces from Peru are added to the chocolate. This opens up a special taste experience in the form of hot and spicy taste explosions paired with the full aroma of chocolate.

About CHOCQLATE PEPPER
The chocolate contains 72% cocoa. The fine aromatic pepper is coarsely ground and added to the chocolate. This opens up a special taste experience in the form of small taste explosions. A sharp, tart chocolate harmony.


* from organic farming 

DE-ÖKO-005 EU/Nicht EU-Landwirtschaft EU Bio Siegel

DE-ÖKO-005 EU / Non-EU agriculture

All of our products may contain traces of nuts, soy, milk and gluten due to the production process.

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